Wednesday, May 11, 2011

Cheesy Rice and Chicken Casserole

This is my all time favorite dish to cook...
it is super easy and really delicious :)
All you need is:
1 can of cream of chicken soup
rice
cheese
chicken
seasonings

All you do is:
in a pyrex dish cover the bottom with rice.
(i usually do about 2-3 cups)
mix 1 can of cream of chicken soup with 3 cans of water
mix in your favorite seasonings and som shredded cheese!
mix the soup mixutre with the rice: 
Put your raw chicken on top and season that as well 
Bake in the oven for a little over an hour at 350*
(until rice is soft - add more water if needed)
ENJOY!

1 comment:

Toinnett said...

Yummy! My mouth is totally watering!